Our Cantonese Chow Mein features crispy pan-fried noodles topped with a savoury sauce, tender meat and fresh vegetables at Fortune Cooking Chinese Restaurant in St. James, Winnipeg. A satisfying contrast of crunchy noodles and rich flavour.
Cantonese Chow Mein is a traditional favourite at Fortune Cooking Chinese Restaurant on Saint James Street. Thin noodles are pan-fried until golden and crispy, then topped with a savoury Cantonese-style sauce loaded with tender meat, crisp vegetables and bean sprouts for the classic texture Winnipeg diners love.
The signature crispy-then-tender noodle texture makes this dish stand out among Chinese noodle options in St. James, Sargent Park and the West End. Generous and full of flavour, it's a great choice for dine-in, takeout or delivery. Pair it with egg rolls or a combination plate for a complete, satisfying meal.
St. James Resident
"Love the crispy noodles on the Cantonese chow mein. So much flavour and a huge portion. Best in the area."
2025-03-11
Regular Customer
"Authentic Cantonese-style chow mein done right. The crispy noodles with the savoury sauce are perfect."
2025-02-27
Polo Park Regular
"A great change from soft chow mein. Crispy, savoury and always fresh. Fortune Cooking does it best."
2025-04-06