Our Spring Rolls are light, crispy and packed with fresh vegetables at Fortune Cooking Chinese Restaurant in Winnipeg. A thinner, crunchier alternative to egg rolls, they're a favourite vegetarian-friendly appetizer.
Spring Rolls are a crisp, lighter appetizer at Fortune Cooking Chinese Restaurant on Saint James Street. Wrapped in a thin pastry and filled with finely shredded cabbage, carrots and vegetables, they fry up delicate and golden with a satisfying crunch in every bite.
A great vegetarian-friendly starter, our spring rolls are popular for family dinners and takeout throughout St. James, Sargent Park and the West End. Serve them with sweet chilli or plum sauce, or add them to a combination plate for the perfect crunchy contrast to your favourite mains.
St. James Resident
"Light, crispy and full of vegetables. My favourite vegetarian appetizer at Fortune Cooking."
2025-03-09
Regular Customer
"Perfectly crunchy spring rolls, not oily at all. Great with the sweet chilli sauce."
2025-02-19
West End Regular
"Fresh-tasting and delicious. We always add spring rolls to our family dinner order."
2025-04-03